What’s your Monday morning routine? I make my bed, splash my face with cold water and drink a glass of this amazing goodness! I try my best to start the day on a healthy note. With some conscious eating. I can talk to my morning brain which is rational at that time of day. By the time evening coffee starts brewing, it’s nearly impossible to talk me out of popcorn, a bite or two from cookies and spoonfuls of ice-cream! And dinner looks like any romantic chick-flick breakup scene where a heartbroken girl eats her weight in every mouthwatering thing ever!
It’s a new Monday… It’s a new week… So let’s start the week off feeling lively!
We use frozen banana chunks for this one.. It lends the smoothie richest, creamiest and thickest texture!
Pairing peach and apricot with bananas really kicks up flavors and gives it a truly tropical feeling!
To brighten up the flavors a bit more, I added handful of mint leaves!
Make it a Minty Monday’!!!
Peach, Apricot & Banana Minty Milk Smoothie
Yields: 4 glasses
Ingredients:
- 3 bananas, sliced into chunks, frozen
- 2 fresh peaches, peeled, cored and roughly chopped
- 7-8 fresh apricots, cored and roughly chopped
- 1 handful of mint leaves, roughly chopped
- 1/2 tsp vanilla extract
- 1 and 1/2 cup cold milk
Directions:
In a blender, add all the ingredients and blitz until smooth. Add more milk if the consistency is too thick for your liking. Enjoy immediately.
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